$139.55
40 in stock
Description:
This low milling rate premium sake has won multiple gold awards since its production and exemplifies the high-quality sake of the Daimon series. This sake was also served at the G20 Summit in Osaka in 2019.
A very refined sake that signifies the elegance of the Kansai region.
Tasting Notes
Nose:
Light with hints of cordial fruit bouquet
Taste:
Slight rice sweetness, and expands into a bold umami taste that’s not over powering to the palate, hints of cucumber.
The finish is clean and elegant and not overly dry.
Pairing: Sashimi / Raw Seafood Soft Cheese Steam Foods Antipasti / Cold Cuts
Recommended Glass: White Wine Glass
Technical Data:
– Rice: Hyogo Yamada Nishiki (山田錦)
– Milling Rate: 35%
– Acidity: 2.1
– Alcohol Content: 18%
– Sake Meter Value: -5
– Area: Osaka (大阪府)
Sake classification: Aromatic
Dryness: Slightly Sweet
Drinking Temperature: 13°C
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Description:
This low milling rate premium sake has won multiple gold awards since its production and exemplifies the high-quality sake of the Daimon series. This sake was also served at the G20 Summit in Osaka in 2019.
A very refined sake that signifies the elegance of the Kansai region.
Tasting Notes
Nose:
Light with hints of cordial fruit bouquet
Taste:
Slight rice sweetness, and expands into a bold umami taste that’s not over powering to the palate, hints of cucumber.
The finish is clean and elegant and not overly dry.
Pairing: Sashimi / Raw Seafood Soft Cheese Steam Foods Antipasti / Cold Cuts
Recommended Glass: White Wine Glass
Technical Data:
– Rice: Hyogo Yamada Nishiki (山田錦)
– Milling Rate: 35%
– Acidity: 2.1
– Alcohol Content: 18%
– Sake Meter Value: -5
– Area: Osaka (大阪府)
Sake classification: Aromatic
Dryness: Slightly Sweet
Drinking Temperature: 13°C
